FOOD FROM THE PLACE BELOW - Softcover

Sewell, Bill

 
9780722532300: FOOD FROM THE PLACE BELOW
Softcover
ISBN 10: 072253230X ISBN 13: 9780722532300
Verlag: HarperNonFiction, 1996

Inhaltsangabe

Described as a ‘shining example’ by Time Out magazine, The Place Below is considered by many to be the best vegetarian restaurant in the Capital. Cooks who love food will find the recipes of Bill Sewell, irresistible.

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Über die Autorin bzw. den Autor

In 1989 Bill Sewell founded The Place Below vegetarian restaurant in the Norman crypt of St. Mary-le-Bow church in the heart of the City of London. It is considered by many to be the best vegetarian restaurant in the capital. He has also been responsible for launching a celebrated café in Hereford located at the Nave end of a Gothic church. Bill loves food as much as he enjoys sharing his delicious, down to earth recipes with people who will enjoy cooking and eating them. He lives in South London with his wife, Sarah.

Von der hinteren Coverseite

In 1989 Bill Sewell opened The Place Below restaurant in the Norman crypt of St. Mary-le-Bow church in the heart of the City of London. It is considered by many to be the best vegetarian restaurant in the capital.

"Bill Sewell belongs to the new of vegetarian food writers. There's nothing puritanical or worthily dull about this kind of food. It is as vibrant and appetising as all good food should be"
SOPHIE GRIGSON

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Verlag
HarperNonFiction
Erscheinungsdatum
1996
Sprache
Englisch
ISBN 10 
072253230X
ISBN 13 
9780722532300
Einband
Taschenbuch
Anzahl der Seiten
176
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
HarperCollins Publishers Ireland
enquiries@harpercollins.ie

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Irland