Slow Cooking Properly Explained - Softcover

Buch 19 von 19: Right Way S.

Page, Dianne

 
9780716020479: Slow Cooking Properly Explained

Inhaltsangabe

Electric slow cookers offer many advantages. The food tastes better and doesn't burn or boil over. Tough cuts of meat become more tender, and you can cook delicious soups, stews and casseroles. This book contains over 100 recipes for tasty and nourishing dishes including soups, meat, poultry and game, fish, vegetables, desserts and more.

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