Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera, in his first home-cooking book
Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim - yet his true passion is Mexican home cooking. "Tu Casa Mi Casa" is Mexico City/New York-based Olvera's ode to the kitchens of his homeland. He shares 100 of the recipes close to his heart - the core collection of basic Mexican dishes - and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes and ingredients into their recipe repertoire, no matter how far they live from Mexico.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Enrique Olvera opened Pujol in Mexico City in 2000. His awards include: White Guide Global Gastronomy Award; Latin America's 50 Best Restaurants (#4); World's 50 Best Restaurants (#13, 25); and Diners Club Lifetime Achievement Award Latin America. He runs three outposts of Eno, a casual eatery in Mexico City; Criollo in Oaxaca; Cosme in New York and soon Los Angeles; and Atla in New York.
Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (and featured in the Netflix docuseries Chef's Table), in his first home-cooking book
Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim – yet his true passion is Mexican home cooking. Tu Casa Mi Casa is Mexico City/New York-based Olvera's ode to the kitchens of his homeland.
He shares 100 of the recipes close to his heart – the core collection of basic Mexican dishes – and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes and ingredients into their recipe repertoire, no matter how far they live from Mexico.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Anbieter: BooksRun, Philadelphia, PA, USA
Flexibound. Zustand: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Artikel-Nr. 0714878057-11-1
Anzahl: 1 verfügbar
Anbieter: Books From California, Simi Valley, CA, USA
Flexibound. Zustand: Good. Cover and edges may have some wear. Artikel-Nr. mon0004193098
Anzahl: 1 verfügbar
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Artikel-Nr. 00106574185
Anzahl: 1 verfügbar
Anbieter: Magers and Quinn Booksellers, Minneapolis, MN, USA
flexibound. Zustand: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages. Artikel-Nr. 1148804
Anzahl: 1 verfügbar
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Artikel-Nr. FV-9780714878058
Anzahl: 15 verfügbar
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Zustand: New. In. Artikel-Nr. ria9780714878058_new
Anzahl: 6 verfügbar
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2019. Flexibound. . . . . . Books ship from the US and Ireland. Artikel-Nr. V9780714878058
Anzahl: Mehr als 20 verfügbar
Anbieter: usa4books, ADDISON, IL, USA
Zustand: New. Artikel-Nr. SNW4422
Anzahl: Mehr als 20 verfügbar
Anbieter: libreriauniversitaria.it, Occhiobello, RO, Italien
Zustand: NEW. Artikel-Nr. 9780714878058
Anzahl: 3 verfügbar
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Spiral bound. Zustand: Brand New. 237 pages. 11.00x8.25x1.00 inches. In Stock. Artikel-Nr. __0714878057
Anzahl: 2 verfügbar