Verwandte Artikel zu What's Cooking?
Inhaltsangabe
A whimsical read-aloud of delicious answers to ridiculous questions about what can ― and cannot ― be done in the kitchen!
Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical ("Can I fry a scoop of gelato?") to the playful ("Do frozen peas grow on frozen trees?"), each vignette features an engaging question and a satisfying reveal, all revolving around the preparation of food. The simple yet sophisticated hand-drawings by Julia Rothman provide authenticity and a balance of seriousness to the silliness at hand. Incorporating humor, word play, logic and illogic, foreign foods, and even some cookbook vocabulary, this read-aloud book offers children facts to share and maybe even the impetus to get involved in the kitchen!
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Über die Autorin bzw. den Autor
Joshua David Stein frequently contributes to New York Magazine, The New York Times, The Sunday Times, and Eater as a food critic, and film and culture columnist. He lives in Brooklyn with his wife and two sons. He documents his misadventures in 140-characters-or-fewer on Twitter at @fakejoshstein.
Julia Rothman creates illustrations and pattern designs for newspapers, magazines, home goods, political campaigns, museums, and subway posters. She is part of the award-winning three-person design studio ALSO, runs the blog Book By Its Cover, and launched Women Who Draw, a directory of female illustrators. Julia lives and works in Brooklyn, New York.
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What's Cooking?
Verlag:
Phaidon Press, Incorporated, 2017
ISBN 10: 0714875082
ISBN 13: 9780714875088
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Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 41079474-6
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What's Cooking?
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Hardcover. Zustand: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0714875082I3N10
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What's Cooking?
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Hardcover. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0714875082I5N00
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What's Cooking?
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hardcover. Zustand: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. Artikel-Nr. SBAB-L-BMH00963-RAG-20241108-G
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What's Cooking?
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Zustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland. Artikel-Nr. V9780714875088
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What's Cooking?
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Hardcover. Zustand: Brand New. 40 pages. 11.75x8.75x0.25 inches. In Stock. Artikel-Nr. 0714875082
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What's Cooking?
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
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Buch. Zustand: Neu. Neuware - A whimsical read-aloud of delicious answers to ridiculous questions about what can - and cannot - be done in the kitchen!Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical ('Can I fry a scoop of gelato ') to the playful ('Do frozen peas grow on frozen trees '), each vignette features an engaging question and a satisfying reveal, all revolving around the preparation of food. The simple yet sophisticated hand-drawings by Julia Rothman provide authenticity and a balance of seriousness to the silliness at hand. Incorporating humor, word play, logic and illogic, foreign foods, and even some cookbook vocabulary, this read-aloud book offers children facts to share and maybe even the impetus to get involved in the kitchen!Ages 3-5. Artikel-Nr. 9780714875088
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What\ s Cooking?
Anbieter: moluna, Greven, Deutschland
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Gebunden. Zustand: New. Artikel-Nr. 898507801
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