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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes - Hardcover
Inhaltsangabe
Historic cookery books contain recipes that to the modern cook can appear quaint, bizarre, revolting or downright absurd. From the frugal to the fantastical, The Curious Cookbook contains some of the most unusual recipes from historical cookery books, from the Middle Ages to the Second World War, to present a positive gallimaufry of fabulous food and other oddities. Historic recipes such as these also provide fascinating insights into the social and economic context of the times. Each recipe is accompanied by an engaging commentary describing the background to the recipe and the writer, and charming contemporary illustrations are featured throughout. Examples of some of the recipes included: Coffins and chastletes (pies), garbage (animal entrails), porpoise with wheat porridge, spit-roasted milk, cowslip tart, a great swan pie, roasted peacock, turtle soup, parrot pie, curried kangaroo tails, invalid stew, mashed potato sandwich, Brussels sprouts mould
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Über die Autorin bzw. den Autor
Peter Ross is the Principal Librarian at the Guildhall Library, London. He is in charge of historical cookery books, of which the Guildhall Library has the largest collection in any UK public library.
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
Verlag:
The British Library Publishing Division, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes. by Peter Ross
Verlag:
British Library / Mark Batty, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
Verlag:
British Library / Mark Batty, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
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Hardcover. Zustand: Very Good. Profusely Illustrated (illustrator). The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9780712358637
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
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Hardcover. Zustand: Very Good. Profusely Illustrated (illustrator). This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 6545-9780712358637
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The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes
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British Library / Mark Batty, London / Brooklyn, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
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The Curious Cookbook : Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
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ISBN 10: 0712358633
ISBN 13: 9780712358637
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TheCurious Cookbook Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes by Ross, Peter ( Author ) ON May-01-2012, Hardback
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ISBN 13: 9780712358637
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The curious cookbook : viper soup, badger ham, stewed sparrows & 100 more historic recipes
Verlag:
London : British Library, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
Gebraucht
Hardcover
Erstausgabe
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Profusely Illustrated (illustrator). First Edition. Fine cloth copy in a near-fine, very slightly edge and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: 1 v. : ill. (chiefly col.) ; 21 cm. Subjects: Cooking History. Genre: Cookery. Language: English. 1 Kg. Artikel-Nr. 360908
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Beispielbild für diese ISBN
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
Verlag:
The British Library Publishing D, 2012
ISBN 10: 0712358633
ISBN 13: 9780712358637
Gebraucht
Hardcover
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Hardcover. Zustand: Good. Profusely Illustrated (illustrator). NO DUST JACKET. New and unread. May have some light shelf wear, but no significant damage. Shipped from the UK within 2 business days of order being placed. Artikel-Nr. mon0000219024
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