Introduction to Human Nutrition (Human Nutrition Textbook Series, 1) - Softcover

 
9780632056248: Introduction to Human Nutrition (Human Nutrition Textbook Series, 1)
Softcover
ISBN 10: 063205624X ISBN 13: 9780632056248
Verlag: Wiley & Sons, 2002

Inhaltsangabe

The primary purpose of this text is to provide the student in the early part of the nutrition course with the basic elements of the science of human nutrition. Its aim is to establish the building blocks for the students as they progress through the latter and more advanced phases of their course.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

M. Gibney, Trinity Centre for Health Sciences, Dublin, Ireland

H. Vorster, Faculty of Health Sciences, Lipid Clinic, South Africa

F. Kok, Division of Human Health and Epidemiology, Wageningen University, Netherlands

Von der hinteren Coverseite

As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Introduction to Human Nutrition is the first. The books in the series:

  • Provide students with the required scientific basics of nutrition in the context of a systems and health approach.
  • Enable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times. Throughout, key areas of knowledge are identified.
  • Are fully peer reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective.

Introduction to Human Nutrition is an essential purchase for students of nutrition and dietetics, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within its covers.

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Verlag
Wiley & Sons
Erscheinungsdatum
2002
Sprache
Englisch
ISBN 10 
063205624X
ISBN 13 
9780632056248
Einband
Taschenbuch
Auflage
2
Anzahl der Seiten
368
Herausgeber
Gibney Michael J.
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar

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9781405117975: Introduction to Human Nutrition: EPZ Edition

Vorgestellte Ausgabe

ISBN 10:  1405117974 ISBN 13:  9781405117975
Verlag: Wiley–Blackwell, 2003
Softcover