The Complete Sous Vide Supreme Cookbook: Easy, Delicious, State-of-the-art Cooking - Softcover

Hamlyn

 
9780600633266: The Complete Sous Vide Supreme Cookbook: Easy, Delicious, State-of-the-art Cooking
Softcover
ISBN 10: 0600633268 ISBN 13: 9780600633266
Verlag: Hamlyn, 2016

Inhaltsangabe


The sous vide technique has been the secret of great chefs around the world for decades.

Providing foolproof results, the method involves cooking vacuum-sealed pouches in a water bath at a precisiely-controlled temperature. This retains the juices and aromas lost by traditional cooking as well as retaining all the nutrients.

Now sous vide machines are affordable for all and this cookbook contains 80 day-to-day delicious recipes you can cook at home. Covering a full range of cuisines and courses, this cookbook showcases the full range of benefits the machine has to offer.

SousVide Supreme is the leading affordable water oven around the world, but whatever home model you've bought, this cookbook will be indispensable.

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Über die Autorin bzw. den Autor

Jo McAuley is a food stylist and cookery writer living in Lemmoye, France. She has worked on a number of magazines and has written several cookery books including Indoor Grilling, Citrus, Panini and Olive & Oil, all published by Hamlyn.

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Verlag
Hamlyn
Erscheinungsdatum
2016
Sprache
Englisch
ISBN 10 
0600633268
ISBN 13 
9780600633266
Einband
Taschenbuch
Anzahl der Seiten
160
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar

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