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200 more slow cooker recipes: Hamlyn All Colour Cookbook (Hamlyn All Colour Cookery) - Softcover

Buch 30 von 70: Hamlyn All Colour Cookery

Lewis, Sara

 
9780600622093: 200 more slow cooker recipes: Hamlyn All Colour Cookbook (Hamlyn All Colour Cookery)
Softcover
ISBN 10: 0600622096 ISBN 13: 9780600622093
Verlag: Hamlyn, 2011

Inhaltsangabe

Having limited time to spend in the kitchen need not mean beans on toast every night. With a slow cooker and minimal preparation time you can rustle up delicious stews, sauces and soups, as well as indulgent sweet treats. Simply leave your ingredients to cook throughout the day or overnight, and there will always be a hot meal waiting for you at the end of a busy day. In our second volume of slow cooker recipes in the Hamlyn All Colour series, we show you how versatile a slow cooker really is. Why not treat yourself to a Red pepper, sage and chorizo frittata, a fish terrine or a Salmon and asparagus risotto? And if you thought desserts were not for slow cooking, think again! Here we show you how to create a mouthwatering collection of treats, including; Hot banana and chocolate mousses, Date and ginger syrup pudding and Blueberry and lemon curd upside down puddings.

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Über die Autorin bzw. den Autor

Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many Hamlyn cookery books including 'Bread Machine Easy', 'Hamlyn All Colour Cookbook: 200 Cakes and Bakes' and 'Hamlyn All Colour Cookbook: 200 Make Ahead Recipes'.

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Having limited time to spend in the kitchen need not mean beans on toast every night. With a slow cooker and minimal preparation time you can rustle up delicious stews, sauces and soups, as well as indulgent sweet treats. Simply leave your ingredients to cook throughout the day or overnight, and there will always be a hot meal waiting for you at the end of a busy day. In our second volume of slow cooker recipes in the Hamlyn All Colour series, we show you how versatile a slow cooker really is. Why not treat yourself to a Red pepper, sage and chorizo frittata, a fish terrine or a Salmon and asparagus risotto? And if you thought desserts were not for slow cooking, think again! Here we show you how to create a mouthwatering collection of treats, including

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Verlag
Hamlyn
Erscheinungsdatum
2011
Sprache
Englisch
ISBN 10 
0600622096
ISBN 13 
9780600622093
Einband
Taschenbuch
Auflage
1
Anzahl der Seiten
240
Kontakt zum Hersteller
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Verantwortliche Person
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