Verwandte Artikel zu Kant and the Claims of Taste
Inhaltsangabe
The book offers a detailed account of Kant's views on judgments of taste, aesthetic pleasure, imagination and many other topics.
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Críticas
'... by far the best book on Kant's theory of taste that has ever been written ... it is essential for any serious study of Kant's aesthetics today.' British Journal of Aesthetics
Reseña del editor
Kant and the Claims of Taste, published here for the first time in paperback in a revised version, has become, since its initial publication in 1979, the standard commentary on Kant's aesthetic theory. The book offers a detailed account of Kant's views on judgments of taste, aesthetic pleasure, imagination and many other topics. For this new edition, Paul Guyer has provided a new foreword and has added a chapter on Kant's conception of fine art. This re-issue will complement the author's companion volume, Kant and the Experience of Freedom, which places Kant's aesthetics in its historical context and examines the fundamental connection between Kant's aesthetics and his moral theory.
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Kant and the Claims of Taste
Verlag:
Cambridge University Press, 1997
ISBN 10: 0521572878
ISBN 13: 9780521572873
Gebraucht
Hardcover
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In fair condition, suitable as a study copy. No dust jacket. Re-bound by library. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0521572878. Artikel-Nr. 9644299
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