This book condenses all the information available on the subject of molybdenum as it relates to soils, crops and livestock.
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Charlotte y Peter Fiell son dos autoridades en historia, teoría y crítica del diseño y han escrito más de sesenta libros sobre la materia, muchos de los cuales se han convertido en éxitos de ventas. También han impartido conferencias y cursos como profesores invitados, han comisariado exposiciones y asesorado a fabricantes, museos, salas de subastas y grandes coleccionistas privados de todo el mundo. Los Fiell han escrito numerosos libros para TASCHEN, entre los que se incluyen 1000 Chairs, Diseño del siglo XX, El diseño industrial de la A a la Z, Scandinavian Design y Diseño del siglo XXI.
Molybdenum (Mo) deficiencies in field-grown plants were first recorded in Australia more than 55 years ago, and this book condenses all the information currently available on the subject of Mo as it relates to soils, crops, and livestock. The book reviews our knowledge of the chemistry and mineralogy of Mo, the extraction of available Mo from various soils, the various analytical methods of determining Mo content in soils and plants, the biochemical role of Mo in crop production, the technology and application of Mo fertilizers to crops, the responses to Mo of various temperate and tropical crops, Mo deficiency and toxicity in various plant species, the interaction of Mo with other plant nutrients, and the distribution of Mo within the plant. Factors affecting the availability of soil Mo to plants and Mo status in the semiarid and subhumid tropics are also discussed. The book will be a valuable reference tool to assist agricultural researchers, professors, and extension personnel.
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Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Hardcover. Zustand: Brand New. 276 pages. 9.50x6.50x0.75 inches. In Stock. Artikel-Nr. x-0521571219
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Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Molybdenum (Mo) deficiencies in field-grown plants were first recorded in Australia more than 55 years ago, and this book condenses all the information currently available on the subject of Mo as it relates to soils, crops, and livestock. The book reviews our knowledge of the chemistry and mineralogy of Mo, the extraction of available Mo from various soils, the various analytical methods of determining Mo content in soils and plants, the biochemical role of Mo in crop production, the technology and application of Mo fertilizers to crops, the responses to Mo of various temperate and tropical crops, Mo deficiency and toxicity in various plant species, the interaction of Mo with other plant nutrients, and the distribution of Mo within the plant. Factors affecting the availability of soil Mo to plants and Mo status in the semiarid and subhumid tropics are also discussed. The book will be a valuable reference tool to assist agricultural researchers, professors, and extension personnel. Artikel-Nr. 9780521571210
Anzahl: 1 verfügbar