Covers the secrets of cooking Chinese favorites, from dim sum appetizers to Mongolian hot pot and clams in black bean sauce, including step-by-step instructions, a special section on cooking techniques, and a glossary of ingredients
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Covers the secrets of cooking Chinese favorites, from dim sum appetizers to Mongolian hot pot and clams in black bean sauce, including step-by-step instructions, a special section on cooking techniques, and a glossary of ingredients
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
EUR 12,23 für den Versand von USA nach Deutschland
Versandziele, Kosten & DauerAnbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 39148950-6
Anzahl: 1 verfügbar
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 39153164-6
Anzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Artikel-Nr. W03H-00357
Anzahl: 1 verfügbar