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Cookery Manuals (Classic Reprint) - Hardcover

Ewing, Emma Pike

 
9780484857130: Cookery Manuals (Classic Reprint)

Inhaltsangabe

Excerpt from Cookery Manuals

Ing then becomes easier and more interesting with each trial, and Vienna bread, Graham bread, Boston brown bread - in fact all the varieties of bread, to gether with rolls and buns of every description, are achievements to be attained with a little additional.

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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