Explore how individual dairy farms in New England changed their production and seasonal patterns over three years. This nonfiction study follows 3,547 farms across five markets from 1959 to 1962 to show how farm size, location, and changes in market access influenced daily milk deliveries and seasonality. It highlights the variability among producers and what that means for planning and policy in dairy markets.
The book presents detailed analysis of farm-level data, describing shifts in production levels, stability of seasonal patterns, and the characteristics of farms that left or stayed in the market. It explains how random year-to-year changes differ from broader trends, and it discusses the role of factors like bulk-tank ownership in shaping delivery patterns. The results are shown with tables and examples, focusing on what happens when rules or pricing affect individual producers.
Ideal for readers of agricultural economics and dairy policy who want an evidence-based view of farm behavior in response to market forces.
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Anbieter: PBShop.store US, Wood Dale, IL, USA
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Artikel-Nr. LW-9780483430822
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000. Artikel-Nr. LW-9780483430822
Anzahl: 15 verfügbar