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Easy-to-Swallow, Easy-to-Chew Cookbook: Over 150 Tasty And Nutritious Recipes For People Who Have Difficulty Swallowing - Softcover

Sullivan, Paula

 
9780471200741: Easy-to-Swallow, Easy-to-Chew Cookbook: Over 150 Tasty And Nutritious Recipes For People Who Have Difficulty Swallowing
Softcover
ISBN 10: 0471200743 ISBN 13: 9780471200741
Verlag: Houghton Mifflin Harcourt, 2002

Inhaltsangabe

Delicious and nourishing recipes that are easy to eat and swallow

The simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swallow, Easy-to-Chew Cookbook presents a collection of more than 150 nutritious recipes that make eating enjoyable and satisfying for anyone who has difficulty chewing or swallowing. It also shares helpful tips and techniques to make eating easier for the elderly and those with such diseases as Parkinson's, AIDS, or head and neck cancers.

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Über die Autorin bzw. den Autor

Donna L. Weihofen, RD, MS (Verona, WI), is a nutritionist and the author of The Cancer Survival Cookbook and Magic Spices.
JoAnne Robbins, PhD (Madison, WI), is founder of the University of Wisconsin's clinical Swallowing Service.
Paula A. Sullivan, MS, CCC-SLP (Madison, WI), is a speech pathologist who specializes in swallowing rehabilitation.

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Verlag
Houghton Mifflin Harcourt
Erscheinungsdatum
2002
Sprache
Englisch
ISBN 10 
0471200743
ISBN 13 
9780471200741
Einband
Taschenbuch
Anzahl der Seiten
258
Kontakt zum Hersteller
Product Safety Manager
enquiries@harpercollins.ie

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