Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods: Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook - Softcover

Wilbur, Todd

 
9780452269958: Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods: Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook
Softcover
ISBN 10: 0452269954 ISBN 13: 9780452269958
Verlag: Penguin, 1993

Inhaltsangabe

This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur. Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur's dogged pursuit of taste-alike versions of his - and our - favorites has paid off in this unique cookbook of 50 scrumptious treats. Whether you're a kid or just a kid at heart, you'll have a great time making the incredible clones of a McDonald's Big Mac, or a Burger King Whopper, and many other famous foods. Helpful illustrations let you recreate them to perfection. And both taste and guilty pleasures are just like the real thing!

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Todd Wilbur is the author of Top Secret Recipes, More Top Secret Recipes, Top Secret Restaurant Recipes, and Top Secret Recipes Lite! The recipes in each book are the product of research, creative engineering, and obsession. When not taste-testing recipes on himself, his friends, and TV talk show hosts, Todd lives in Las Vegas, Nevada.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Penguin
Erscheinungsdatum
1993
Sprache
Englisch
ISBN 10 
0452269954
ISBN 13 
9780452269958
Einband
Taschenbuch
Anzahl der Seiten
144
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
gpsr@phaidon.com
gpsr@phaidon.com

Zähringerstraße 24
Berlin
10707
Deutschland