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Food and Theatre on the World Stage (Routledge Advances in Theatre and Performance Studies, 34, Band 34) - Softcover

Buch 39 von 256: Routledge Advances in Theatre & Performance Studies
 
9780367738099: Food and Theatre on the World Stage (Routledge Advances in Theatre and Performance Studies, 34, Band 34)

Inhaltsangabe

Putting food and theatre into direct conversation, this volume focuses on how food and theatre have operated for centuries as partners in the performative, symbolic, and literary making of meaning. Through case studies, literary analyses, and performance critiques, contributors examine theatrical work from a wide range of locations, addressing w

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Über die Autorin bzw. den Autor

Dorothy Chansky is Associate Professor in the Department of Theatre and Dance at Texas Tech University, USA

Ann Folino White is Associate Professor of Theatre Studies at Michigan State University, USA

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