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Subsistence Agriculture in the US: Reconnecting to Work, Nature and Community (Routledge-SCORAI Studies in Sustainable Consumption) - Hardcover

Buch 6 von 12: Routledge-SCORAI Studies in Sustainable Consumption

Colby, Ashley

 
9780367458720: Subsistence Agriculture in the US: Reconnecting to Work, Nature and Community (Routledge-SCORAI Studies in Sustainable Consumption)

Inhaltsangabe

Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food production. This book will be of great interest to scholars of sustainable consumption, environmental sociology and social movements.

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Über die Autorin bzw. den Autor

Ashley Colby is interested in the myriad creative ways in which people are innovating in face of the failures of late capitalism and ecological disaster. She is based in Uruguay, where she has recently founded Rizoma Field School for experiential learning in sustainability.

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