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Factors Influencing Lodging in Corn: In Cooperation with Office of Cereal Investigations, Bureau of Plant Industry, U. S. Department of Agriculture (C - Hardcover

Koehler, Benjamin

 
9780366204892: Factors Influencing Lodging in Corn: In Cooperation with Office of Cereal Investigations, Bureau of Plant Industry, U. S. Department of Agriculture (C

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Excerpt from Factors Influencing Lodging in Corn<br/><br/>In Illinois the organism is not usually seed-borne on corn to an important extent. Instead, infection occurs principally from the fungus overwintering on crop refuse on and in the soil. For that reason, up to the season of 1924, infected seed was not used in these studies, but experiments were conducted by inoculating the seed with a pure cul ture of the organism and planting on virgin Soil. At planting time the seed to be inoculated was moistened with a Spore suspension Of the organism. Different strains of corn exhibiting various conditions of seed infection were used.

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