Verwandte Artikel zu Nutrition for the Critically Ill: A Practical Handbook
Inhaltsangabe
Most critically ill patients on Intensive Care and High Dependency Units will require some kind of nutritional support throughout their illness. Although dieticians prescribe the feeding regimes given to patients and are responsible for assessing the nutritional needs of each patient, the actual day-to-day responsibility for nutritional support falls to the administration of enteral or parenteral nutrition. Both types of nutritional support can be fraught with problems, notably with the types of tubes used and the nutritional feeds given.
This is the first clinical handbook of its kind, and as such all dieticians based on ICUs and HDUs should have in their pockets and all IC critical units should have a copy for the nursing staff to consult. Unfortunately many critically ill patients leave these kind of units severely malnourished and this book could help prevent this by offering clear, sound and practical advice and information.
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Críticas
Presented in an easy-to-follow style, this book.. may become the pocket-manual for all members of the critical care team. The practical approach of the book is excellent. The chapters are clearly laid out and all material is presented in a logical way. Highly recommended ... a valuable resource.
Journal of Nursing in Critical Care, October 1998
...suitable for doctors, nurses, dieticians and pharmacists working in critical care and high-dependency units...easy to read, either from cover to cover or as a quick reference...stands out in bringing together, with attention to detail, aspects of intensive care and nutritional support, from the basic concepts to the quite complex.
ICC
Suitable for doctors, nurses, dietians and pharamacists working in critical care and high-dependency units...easy to read, either from cover to cover or as a quick reference...this book stands out in bringing together, with attention to detail, aspects of intensive care and nutritional support from the basic concepts to the quite complex.
ICC
Reseña del editor
Most critically ill patients on Intensive Care and High Dependency Units will require some kind of nutritional support throughout their illness. Although dieticians prescribe the feeding regimes given to patients and are responsible for assessing the nutritional needs of each patient, the actual day-to-day responsibility for nutritional support falls to the administration of enteral or parenteral nutrition. Both types of nutritional support can be fraught with problems, notably with the types of tubes used and the nutritional feeds given.
This is the first clinical handbook of its kind, and as such all dieticians based on ICUs and HDUs should have in their pockets and all IC critical units should have a copy for the nursing staff to consult. Unfortunately many critically ill patients leave these kind of units severely malnourished and this book could help prevent this by offering clear, sound and practical advice and information.
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Nutrition for the Critically Ill: A Practical Handbook
Anbieter: medimops, Berlin, Deutschland
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Zustand: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Artikel-Nr. M00340691344-G
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Nutrition for the Critically Ill: A Practical Handbook
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Zustand: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Artikel-Nr. Z1-EE-029-00035
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Nutrition for the Critically Ill: A Practical Handbook
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Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR002263031
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Nutrition for the Critically Ill: A Practical Handbook
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Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9780340691342. Artikel-Nr. 9864742
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Nutrition for the Critically Ill: A Practical Handbook
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
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Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9780340691342. Artikel-Nr. 9724751
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Nutrition for the Critically ill : A Practical Handbook
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
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Zustand: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 38439754-20
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Nutrition for the Critically ill : A Practical Handbook
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
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Zustand: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. 48453683-75
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