Gastronomy is a wonderful starting point to study France and the French. As the retired school master from Provence says 'The religion of France is food. And wine, of course.' And they put their money where their mouth is, spending a greater proportion of their income on food and drink than any other nation in the world. Literally hundreds of gastronomic fairs and festivals take place throughout the year all over France - a frog fair, an hommage to the sausage, to the turnip, to the quiche and the noble Camembert. What kind of person is a snail-fancier? Is there a brotherhood of sausage connoisseurs? How can you devote an entire weekend to the French fry? Peter Mayle finds out and brings hilariously and affectionately to life the people who can get passionate about a frog's leg or a well-turned omelette. Over ten years ago he transformed our feelings about Provence, now he captures the irresistible essence of France herself - and her food.. NOTA: El libro no está en español, sino en inglés.
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Peter Mayle's trilogy about Provence has sold millions of copies throughout the world.
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Zustand: Muy bueno. : En 'Bon Appetit!', Peter Mayle nos lleva en un viaje gastronómico a través de Francia, explorando la cultura francesa a través de su comida y vino. Con su característico humor y afecto, Mayle nos presenta a personas apasionadas por la gastronomía francesa, desde los amantes de las ancas de rana hasta los expertos en tortillas. A través de ferias y festivales dedicados a la comida, Mayle captura la esencia irresistible de Francia y su amor por la buena mesa. Este libro es una celebración de la comida, el vino y la cultura francesa, ideal para aquellos que deseen explorar Francia a través de sus sabores. EAN: 9780316857024 Tipo: Libros Categoría: Literatura y Ficción Título: Bon Appetit! Autor: Peter Mayle Editorial: Little, Brown Idioma: en Páginas: 240 Formato: tapa dura. Artikel-Nr. Happ-2023-10-24-c24ad0bc
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