Pasta Every Day: Make It, Shape It, Sauce It, Eat It - Hardcover

Feinstein, Meryl

 
9780316360562: Pasta Every Day: Make It, Shape It, Sauce It, Eat It
Hardcover
ISBN 10: 0316360562 ISBN 13: 9780316360562
Verlag: Voracious, 2023

Inhaltsangabe

The simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-think techniques and spectacularly beautiful results.

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Über die Autorin bzw. den Autor

Meryl Feinstein is a chef, pasta maker, and food writer who left the corporate world in 2018 to graduate top of her class at the Institute of Culinary Education. After working at the renowned Lilia and Misi restaurants in New York City, where she was part of the pasta production team, she founded Pasta Social Club, a platform for sharing a love of food and learning. She now lives in Washington, DC, where she develops recipes and teaches pasta-making workshops. Her writing and recipes have been featured in Food & Wine and Food52, for which she was the website's Resident Pasta Maker. She has been quoted as an expert in pasta making for BBC Travel, La Cucina Italiana, Martha Stewart, New York Magazine, and more. 

Von der hinteren Coverseite

The simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-think techniques and spectacularly beautiful results.

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Verlag
Voracious
Erscheinungsdatum
2023
Sprache
Englisch
ISBN 10 
0316360562
ISBN 13 
9780316360562
Einband
Gebundene Ausgabe
Auflage
1
Anzahl der Seiten
368
Kontakt zum Hersteller
Giunti Editore
n.pederzini@terminaldistribuzione.com

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