Master 12 easy cooking techniques to make 175 heart-healthy recipes for any night, including: slow cooking, grilling, baking, microwaving, blending, stir-frying, steaming, roasting, broiling, poaching, braising, and stewing
Whether you’re craving bright, summery flavors or a rich meal for a cozy night; you have just minutes to cook or a bit of extra time to add some TLC to your dish; or you want new ideas for your beloved slow cooker or a chance to try out that wok, the American Heart Association Grill It, Braise It, Broil It is the cookbook for you! A primer on each technique helps you make the most of your oven, stovetop, and favorite appliances, while the 175 recipes expand your repertoire of go-to meals with tons of delicious variety. Try:
Slow Cooking: Madeira Flank Steak · Chicken Cacciatore with Pasta
Microwaving: Black Bean Chili · Risotto with Edamame
Blending: Minted Pea Soup with Yogurt Swirl · Peanut Butter and Banana “Ice Cream”
Grilling: Mediterranean Tuna Kebabs · Honey-Balsamic Brussels Sprouts
Stir-Frying: Taco Time Pork · Warm Cinnamon-Raisin Apples
Braising: Shrimp and Grits with Greens · Pomegranate Pears
Stewing: Meatless Cassoulet · Chicken in Tomato-Wine Sauce
Steaming: Thai-Style Chicken Potstickers · Peruvian Quinoa Salad
Poaching: Cheesy Open-Face Egg Sandwiches · Cod in Green Curry Broth
Broiling: Sweet and Tangy Scallops · Sirloin Steak with Creamy Horseradish Sauce
Roasting: Asparagus with Dijon Vinaigrette · Honeyed Strawberries with Almonds
Baking: Pork Tenderloin Stuffed with Spinach and Sun-Dried Tomatoes · Easy Peach Crisp
The mission of the American Heart Association is to build healthier lives, free of cardiovascular diseases and stroke. Its bestselling library of cookbooks includes Healthy Slow Cooker Cookbook; Go Fresh; The Go Red For Women Cookbook; Low-Salt Cookbook, 4th Edition; Eat Less Salt; and The New American Heart Association Cookbook, 8th Edition. americanheart.org
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