The Boston Cooking School Magazine of Culinary Science and Domestic Economics, Vol. 14: June-July, 1909-May, 1910 (Classic Reprint) - Softcover

Inhaltsangabe

Excerpt from The Boston Cooking School Magazine of Culinary Science and Domestic Economics, Vol. 14: June-July, 1909-May, 1910

Menus, 34, 37, 90, 92, 113, 145, 146, 161, 194, 195, 196, 242, 244, 290, 292, 337, 339, 385.

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