Verwandte Artikel zu Indiana Cooks!: Great Restaurant Recipes for the Home...

Indiana Cooks!: Great Restaurant Recipes for the Home Kitchen (Quarry Books) - Hardcover

Barbour, Diana Christine; Feickert, Scott A.

 
9780253346643: Indiana Cooks!: Great Restaurant Recipes for the Home Kitchen (Quarry Books)
Hardcover
ISBN 10: 0253346649 ISBN 13: 9780253346643
Verlag: QUARRY BOOKS, 2005

Inhaltsangabe

A selection of terrific recipes from some of Indiana's finest restaurants and acclaimed chefs--including establishments in Gary, Bloomington, South Bend, and Indianapolis--features sixty delicious specialty dishes adapted for the home kitchen, accompanied by full-color photographs, tips on ingredients, and a helpful resource list.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorinnen und Autoren

Christine Barbour teaches American politics and the politics of food at Indiana University, writes a regular food column for the Bloomington Herald-Times, and is a founding member and co-leader of Slow Food Bloomington. She lives in Bloomington, Indiana.

Scott Feickert is an administrator in the Political Science Department at Indiana University. An avid home cook, he tested all the recipes in this book in his kitchen. He is also a founding member of Slow Food Bloomington. He lives in Bloomington, Indiana.

Tom Stio is a professional photographer located in Bloomington, Indiana. His specialties include portraiture and dance photography.



Scott Feickert is an administrator in the Political Science department at Indiana University; and a founding member of Slow Food Bloomington.

Christine Barbour teaches American politics and the politics of food at IndianaUniversity, writes a regular food column for the Bloomington Herald-Times, and is a foundingmember and co-leader of Slow Food Bloomington. She lives in Bloomington,Indiana.

Scott Feickert is an administrator in the Political Science Department atIndiana University. An avid home cook, he tested all the recipes in this book in his kitchen. He isalso a founding member of Slow Food Bloomington. He lives in Bloomington,Indiana.

Tom Stio is a professional photographer located in Bloomington, Indiana.His specialties include portraiture and dance photography.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
QUARRY BOOKS
Erscheinungsdatum
2005
Sprache
Englisch
ISBN 10 
0253346649
ISBN 13 
9780253346643
Einband
Gebundene Ausgabe
Anzahl der Seiten
144
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar