Chocolate - Hardcover

Bakes, Molly

 
9780224098601: Chocolate
Hardcover
ISBN 10: 0224098608 ISBN 13: 9780224098601
Verlag: Square Peg, 2014

Inhaltsangabe

Chocolate is a magical ingredient.

Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But – here’s an untold secret – cooking with chocolate can be incredibly easy.

Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include:

-Techniques (like Chocolate Cups)
-Filled chocolates (like Salted Caramel)
-Iconic choc bars (like Homemade Snickers)
-Classic chocolatey bakes (like the Ultimate Chocolate Cake)
-No bake treats (like Rocky Road)
-Seasonal treats (like Fondant-filled Easter Eggs)

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Über die Autorin bzw. den Autor

Molly Bakes began her baking career in 2009 when she lost her job in the recession. Because she is not a formally trained baker, she is brilliant at taking the mystery out of seemily specialist areas of baking. Her first book Cake Pops, published in 2011, was a hit. Her bakes can be found everywhere from her Brick Lane stall to Selfridges and her fans include Vogue and Lady Gaga.

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Verlag
Square Peg
Erscheinungsdatum
2014
Sprache
Englisch
ISBN 10 
0224098608
ISBN 13 
9780224098601
Einband
Gebundene Ausgabe
Anzahl der Seiten
192
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Penguin Random House Ireland Limited
productsafety@penguin.co.uk

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Dublin
Irland