Verwandte Artikel zu Chemistry for the Biosciences: The essential concepts
Inhaltsangabe
Chemistry pervades our life, giving shape and character to the world around us. It moulds our climate, fuels our transport, gives food its taste and smell. Most of all, chemistry powers life itself. Chemistry for the Biosciences leads students through the essential concepts that are central to understanding biological systems, using everyday examples and analogies to build their confidence in an often daunting subject. Placing an emphasis on clear explanations, it fosters understanding as opposed to rote learning and, by focusing on the key themes that unify the subject, shows how integral chemistry is to the biosciences. With scientific research placing more emphasis on the interface of chemistry and biology than ever before, few can argue the importance to the biology student of mastering the essential chemical concepts that underpin the subject. Chemistry for the Biosciences is the ideal teaching and learning resource to ensure today's biology students grasp these concepts, and appreciate their importance throughout the subject. The Online Resource Centre features illustrations from the book available to download to facilitate lecture preparation and a test bank of multiple choice questions for students.
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Críticas
This text is what it says - essential chemical concepts for students studying the biosciences. The inclusion of chapters on instrumental analytical techniques and organic reactions and mechanisms puts this book way ahead of others currently on offer for this area. Anyone involved in teaching a foundation chemistry course, especially for students with a limited chemical background, would do well to consider adopting this as a core text. (Linda Morris in Education in Chemistry, March 2007)
The authors have packed a remarkable amount of chemistry into this book and yet succeed in not making it intimidating. Undergraduates struggling with chemical concepts, postgraduates who missed out on detailed chemistry courses and staff despairing of the lack of chemical literacy of their students might well find that this book helps solve their problems. (David J Timson, Queen's University, Belfast in The Biochemist)
Reseña del editor
Chemistry pervades our life, giving shape and character to the world around us. It moulds our climate, fuels our transport, gives food its taste and smell. Most of all, chemistry powers life itself. Chemistry for the Biosciences leads students through the essential concepts that are central to understanding biological systems, using everyday examples and analogies to build their confidence in an often daunting subject. Placing an emphasis on clear explanations, it fosters understanding as opposed to rote learning and, by focusing on the key themes that unify the subject, shows how integral chemistry is to the biosciences. With scientific research placing more emphasis on the interface of chemistry and biology than ever before, few can argue the importance to the biology student of mastering the essential chemical concepts that underpin the subject. Chemistry for the Biosciences is the ideal teaching and learning resource to ensure today's biology students grasp these concepts, and appreciate their importance throughout the subject. The Online Resource Centre features illustrations from the book available to download to facilitate lecture preparation and a test bank of multiple choice questions for students.
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Chemistry for the Biosciences: The essential concepts
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Oxford University Press 18/05/2006, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Chemistry for the Biosciences: The essential concepts
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Oxford University Press 18/05/2006, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Chemistry for the Biosciences: The essential concepts
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ISBN 13: 9780199280971
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Chemistry for the Biosciences: The essential concepts
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Oxford University Press, United Kingdom, Oxford, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Paperback. Zustand: Very Good. Chemistry pervades our life, giving shape and character to the world around us. It moulds our climate, fuels our transport, gives food its taste and smell. Most of all, chemistry powers life itself. Chemistry for the Biosciences leads students through the essential concepts that are central to understanding biological systems, using everyday examples and analogies to build their confidence in an often daunting subject. Placing an emphasis on clear explanations, it fosters understanding as opposed to rote learning and, by focusing on the key themes that unify the subject, shows how integral chemistry is to the biosciences. With scientific research placing more emphasis on the interface of chemistry and biology than ever before, few can argue the importance to the biology student of mastering the essential chemical concepts that underpin the subject. Chemistry for the Biosciences is the ideal teaching and learning resource to ensure today's biology students grasp these concepts, and appreciate their importance throughout the subject. The Online Resource Centre features illustrations from the book available to download to facilitate lecture preparation and a test bank of multiple choice questions for students. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR002781072
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Chemistry for the Biosciences: The Essential Concepts
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Oxford University Press, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Chemistry for the Biosciences: The Essential Concepts
Verlag:
Oxford University Press, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Softcover
Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
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Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1400grams, ISBN:9780199280971. Artikel-Nr. 9651548
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Chemistry for the Biosciences: The Essential Concepts
Verlag:
Oxford University Press, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Anbieter: Anybook.com, Lincoln, Vereinigtes Königreich
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Zustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1400grams, ISBN:9780199280971. Artikel-Nr. 9651550
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Chemistry for the Biosciences : The Essential Concepts
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Oxford University Press, Incorporated, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Zustand: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 5951285-6
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Beispielbild für diese ISBN
Chemistry for the Biosciences : The Essential Concepts
Verlag:
Oxford University Press, Incorporated, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
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Softcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. GRP35116527
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Beispielbild für diese ISBN
Chemistry for the Biosciences : The Essential Concepts
Verlag:
Oxford University Press, Incorporated, 2006
ISBN 10: 0199280975
ISBN 13: 9780199280971
Gebraucht
Softcover
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. GRP96951133
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