The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes - Softcover

Brown, Lynda

 
9780140469660: The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes
Softcover
ISBN 10: 0140469664 ISBN 13: 9780140469660
Verlag: Penguin, 1998

Inhaltsangabe

The Modern Cook's Handbook concentrates on what today's cook really wants to know about food and cooking. Lynda Brown cuts through culinary myths and offers up-to-date rules for success. Full of new ideas, advice and practical tips, The Modern Cook's Handbook explains the easiest and best ways to prepare food, gives common sense advice and is full of dazzingly recipes. It will give everyone who wants to cook the confidence to do so in their own way.

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Über die Autorin bzw. den Autor

Lynda Brown has written extensively about food and cooking for major newspapers, including The Times, Daily Telegraph and Observer and she has had regular columns in the BBC Vegetarian Good Food magazine and House and Garden. She has also appeared on radio in Woman's Hour and The Food Programme. Her previous books are: Fresh Thoughts on Food (1986) and The Cook's Garden (1990).

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Verlag
Penguin
Erscheinungsdatum
1998
Sprache
Englisch
ISBN 10 
0140469664
ISBN 13 
9780140469660
Einband
Taschenbuch
Anzahl der Seiten
288
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Terminal Video
n.pederzini@terminaldistribuzione.com

Via Bruno Buozzi, 24/26,
Granarolo dell'Emilia BO,
Italien

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