Study Guide for On Cooking: A Textbook of Culinary Fundamentals - Softcover

Martel, Priscilla A.; Labensky, Sarah R.; Labensky, Steven R.; Hause, Alan M.

 
9780135108895: Study Guide for On Cooking: A Textbook of Culinary Fundamentals

Inhaltsangabe

This is the study guide for the textbook Study Guide for On Cooking: A Textbook of Culinary Fundamentals. Review questions are provided for each of the book's 36-chapters with answer keys provided. (Description by http-mart)

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