Verwandte Artikel zu Sticky Fingers And Tenderloins

Sticky Fingers And Tenderloins - Softcover

Reader, Ted

 
9780130409355: Sticky Fingers And Tenderloins
Softcover
ISBN 10: 0130409359 ISBN 13: 9780130409355
Verlag: Prentice Hall, 2001

Inhaltsangabe

Billed "The Crazy Canuck"by GQ Magazine, but known as "King of the Q"closer to home, Chef Ted Reader has been widely acclaimed for his cooking's cheeky inventiveness and fabulous flavours.

Sticky Fingers and Tenderloins is a collection of Ted's favourite recipes — on and off the grill. You'll marvel at his decadent and delicious foot-high burger, Margarita Wings, Root Beer Ribs, Cinnamon-Skewered Scallops with Peach-Orange Salsa, Devil's Brewed (and beer steamed) Roast Chicken and his Rocketship 7 Peanut Butter and Jelly Steaks. But that's only the tip of the skewer! Besides finger-licking rib, steak and fish recipes (Cedar-Planked Beef Tenderloin Stuffed with Blue Cheese and Apple Cider BBQ Atlantic Salmon, to name a couple), there are sultry sides such as Baked Sweet Potatoes with Maple Orange Butter and Southern Corn and Cheddar Pudding. You'll also find Ted's heavenly beginnings, including an incredible Shrimp Parfait and show-stopping Infiniti Dip, with 25-plus layers of cheese, salsas and guacamole.

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Über die Autorin bzw. den Autor

Ted Reader is an award-winning celebrity chef and food entertainer with a legendary passion for the open flame. He is the author of over a dozen bestselling cookbooks, a celebrity spokesperson and culinary consultant for several large food companies and retailers, and the proprietor of a popular line of sauces and seasonings called Ted's World Famous BBQ. Ted is a regular guest on TV and radio and has been profiled in a variety of magazines, including GQ.

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Verlag
Prentice Hall
Erscheinungsdatum
2001
Sprache
Englisch
ISBN 10 
0130409359
ISBN 13 
9780130409355
Einband
Taschenbuch
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Yeepin GmbH
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Kaiserslautern
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Deutschland