Verwandte Artikel zu BBQ 25

9780061990236: BBQ 25
ISBN 10: 006199023X ISBN 13: 9780061990236
Verlag: William Morrow Cookbooks, 2010

Inhaltsangabe

New York Times Bestelling author and BBQ maestro Adam Perry Lang is back! Serious Barbecue meets A Man, A Can, A Plan in BBQ 25: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.

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Über die Autorin bzw. den Autor

Adam Perry Lang is a classically French-trained chef turned bona fide BBQ expert. He's the founder and co-owner of the nationally acclaimed restaurant Daisy May's BBQ and has serious competition credibility. With his awards and reputation, it's obvious Adam knows his BBQ.

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Introducing a book that streamlines the barbecue process. A collection of the 25 recipes that we cook 95 percent of the time, using accessible, not too pricey, quality ingredients. Here Adam will guide you through the entire process, from buying to serving, showing you how to deliver mind-blowing results for your friends and family.

So relax, start up the BBQ—it's time to get hands-on and learn techniques that will bring out the maximum flavors, under Adam's expert, easy-to-follow guidance.

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Verlag
William Morrow Cookbooks
Erscheinungsdatum
2010
Sprache
Englisch
ISBN 10 
006199023X
ISBN 13 
9780061990236
Einband
Pappbilderbuch
Anzahl der Seiten
68
Kontakt zum Hersteller
HarperCollins Publishers, Product Safety Manager
enquiries@harpercollins.ie

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