A noted food columnist, restaurant consultant, and cooking teacher, combines theory and practice in more than two hundred recipes for homestyle dishes and gourmet creations that include dozens of impromptu preparations
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
A noted food columnist, restaurant consultant, and cooking teacher, combines theory and practice in more than two hundred recipes for homestyle dishes and gourmet creations that include dozens of impromptu preparations
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Gratis für den Versand innerhalb von/der USA
Versandziele, Kosten & DauerAnzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Artikel-Nr. Q01C-00956
Anzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Very Good. Very Good condition. 4th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Artikel-Nr. E19B-01448
Anzahl: 1 verfügbar
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1. Artikel-Nr. G0060915919I4N00
Anzahl: 1 verfügbar
Anbieter: Better World Books: West, Reno, NV, USA
Zustand: Good. First Edition Thus. Used book that is in clean, average condition without any missing pages. Artikel-Nr. 3081565-6
Anzahl: 1 verfügbar
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Very Good. First Edition Thus. Used book that is in excellent condition. May show signs of wear or have minor defects. Artikel-Nr. GRP95512942
Anzahl: 1 verfügbar