From evaluating wines and wineries to reading and understanding wine labels, this guide is aimed at anyone wishing to avoid the humiliation of ordering the "wrong" wine. Featured are tips on preparing food and wine, opening and storing wine properly, and getting the best wine values in restaurants.
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Selecting a wine doesn't have to make you feel like crawling under the table! Your're no idiot, of course. You dazzle your colleagues with new ideas, invest your money wisely, and even brave a new haircut when the mood strikes. But when it comes to choosing a bottle of wine, you'd rather not go out on a limb.
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