Lessons From a Life in Restaurants – the new memoir from renowned restaurateur and businessman Jeremy King
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Jeremy King, together with his former business partner, Chris Corbin, created some of the most iconic and highly regarded establishments in London, including Le Caprice, The Ivy, J Sheekey and The Wolseley. Jeremy was awarded the OBE in 2014 for services to the hospitality industry and voluntary services to the arts.
He has recently opened Arlington, on the original site of Le Caprice, as well as The Park and Simpson's-in-The Strand, his biggest restaurant to date.
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Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
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Zustand: New. 2026. Paperback. . . . . . Books ship from the US and Ireland. Artikel-Nr. 9780008599065
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Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Paperback. Zustand: Brand New. 288 pages. 5.08x1.02x7.80 inches. In Stock. Artikel-Nr. __0008599068
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Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - In this brilliant new book, one of the world's leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life's most intriguing issues. 'Wildly, warmly and wonderfully readable and revealing' Stephen Fry 'A true masterpiece that leaves you hungry for more' Jamie Oliver 'Charming, insightful'Observer. Artikel-Nr. 9780008599065
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Anbieter: Speedyhen, Hertfordshire, Vereinigtes Königreich
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