Buchnummer des Verkäufers
Inhaltsangabe: Book by Carpender Dana
Biografía del autor: Best-selling author Dana Carpender was startled to discover that limiting her carbohydrate intake not only helped her control her weight, but produced the health and vitality a low fat diet had promised but never delivered. Fifteen years later, she laughs at people who say "You can't eat that way long-term." Her eight cookbooks are the result of her realization that the key to permanent dietary change is the answer to the age-old question, "What's for supper?" To date they have sold over a million copies worldwide. Dana blogs about low carb nutrition at www.HoldtheToast.com; her weekly blog digest goes out to over 20,000 readers. She is also Managing Editor of CarbSmart magazine at www.CarbSmart.com, as well as a featured staff writer. Dana lives in Bloomington, Indiana with her husband and a menagerie of pets, all of whom are well and healthily fed.
Buchbeschreibung Fair Winds Press Mrz 2010, 2010. Taschenbuch. Buchzustand: Neu. 232x190x50 mm. Neuware - Drawing on the best 1001 recipes from Dana Carpender's bestselling books, You'll find delicious and varied options including recipes for 'high-carb' foods you thought you had to give up forever. 650 pp. Englisch. Artikel-Nr. 9781592334148