The Literature of Animal Science and Health (The literature of the agricultural sciences) - Hardcover

The field of animal science is fairly clearly delineated as that part of agriculture concerned with animals used commercially for meat and other products. This guide to the literature is divided into eight chapters: development of animal science in the US; literature patterns and trends; publishing of major societies; statistics and databanks in animal science; citation analysis and core lists of primary monographs, post-1950; primary journals and the core list; reference update; and primary historical literature, 1860-1949. Annotation copyright Book News, Inc. Portland, Or.