Mastering The Art Of French Cooking

Julie Powell: Cleaving A Story of Marriage, Meat and Obsession, PENGUIN GROUP, August 2010 ISBN: 0141041951
Julie Powell spent a year cooking her way through Julia Child's impossible Mastering the Art of French Cooking. Her experiences were recorded in the hilarious bestselling book and film Julie and Julia. But what she did next took even adventurous Julie by surprise. She trained as a butcher. This memoir tells of her story.

NEW 197X22X132 194 mm x 130 mm x 25 mm

[KW: Kochen / Roman, Erzählung, Essay]

Details

Beck, Simone; Child, Julia: Mastering the Art of French Cooking, Vol.2, PENGUIN UK, März 2011 ISBN: 0241953405
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.

NEUBUCH! 2011. 688 p. 24 cm

[KW: Kochen/Kochbuch; Frankreich, Frankreich; Küche]

Details

Julia Child: Mastering the Art of French Cooking, PENGUIN GROUP, März 2011
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.

NEW 251X93X165 249 mm x 164 mm x 93 mm

[KW: Kochen/Kochbuch; Frankreich, Frankreich; Küche]

Details

Beck, Simone; Bertholle, Louisette; Child, Julia: Mastering the Art of French Cooking, Vol.1, PENGUIN UK, März 2011 ISBN: 0241953391
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.

NEUBUCH! 2011. 784 p. 24 cm

[KW: Kochen/Kochbuch; Frankreich, Frankreich; Küche]

Details