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Verlag: Sterling, 2003
ISBN 10: 1402705182ISBN 13: 9781402705182
Buch
Zustand: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Verlag: Sterling Publishing Co., Inc., 2008
ISBN 10: 140275616XISBN 13: 9781402756160
Anbieter: Better World Books, Mishawaka, IN, USA
Buch
Zustand: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Zustand: As New. Like New condition. Italian edition. (Cookbook, Food Preservation, Recipes, Instruction) A near perfect copy that may have very minor cosmetic defects.
Verlag: Fabbri Editori, MILANO, 2001
Anbieter: Biblioteca di Babele, Tarquinia, VT, Italien
Erstausgabe
Zustand: BUONO USATO. I ED. ITALIANO Coperta illustrata a colori ed in ottimo stato di conservazione. Tagli regolari e lievemente imbruniti, pagine ben salde alla costa e con minima imbrunitura. Libro completamente fruibile, direzione editoriale: Cristina Sperandeo, redazione: Annamaria Palo, presenti illustrazioni in nero nel testo (foto di Fredi Marcarini), prima edizione, numero pagine 120.