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Verlag: Jaypee Brothers Medical Publishers Pvt. Ltd., 2019
ISBN 10: 9352708628ISBN 13: 9789352708628
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Goodwill Publishing House, 2009
ISBN 10: 8172450532ISBN 13: 9788172450533
Anbieter: medimops, Berlin, Deutschland
Buch
Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Mehr Angebote von anderen Verkäufern bei ZVAB
Gebraucht ab EUR 5,64
Verlag: Cham, Springer., 2018
ISBN 10: 3319676806ISBN 13: 9783319676807
Anbieter: Antiquariat im Hufelandhaus GmbH vormals Lange & Springer, Berlin, Deutschland
Buch
X, 123 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Advances in Computer Vision and Pattern Recognition. Sprache: Englisch.
Mehr Angebote von anderen Verkäufern bei ZVAB
Neu ab EUR 56,45
Gebraucht ab EUR 13,00
Mehr entdecken Hardcover
Verlag: Jaypee Brothers Medical Pub, 2021
ISBN 10: 9390595401ISBN 13: 9789390595402
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Buch
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Verlag: Independently Published, 2019
ISBN 10: 1097927989ISBN 13: 9781097927982
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Independently Published, 2019
ISBN 10: 1673954898ISBN 13: 9781673954890
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: INDEPENDENTLY PUBLISHED, 2018
ISBN 10: 1980914842ISBN 13: 9781980914846
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: INDEPENDENTLY PUBLISHED, 2018
ISBN 10: 1792833148ISBN 13: 9781792833144
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: HARPERCOLLINS 360, 2019
ISBN 10: 1684665876ISBN 13: 9781684665877
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Sehr gut. 238 Seiten Gepflegter, sauberer Zustand. 33485439/2 Altersfreigabe FSK ab 0 Jahre Taschenbuch, Größe: 14 x 1.4 x 21.6 cm.
Verlag: Independent Publishers, 2023
ISBN 10: 1805291041ISBN 13: 9781805291046
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Sehr gut. 152 S. 41733415/1 Altersfreigabe FSK ab 0 Jahre Taschenbuch, Maße: 15.24 cm x 0.84 cm x 22.86 cm.
Verlag: INDEPENDENTLY PUBLISHED, 2019
ISBN 10: 1795874775ISBN 13: 9781795874779
Anbieter: moluna, Greven, Deutschland
Buch
Kartoniert / Broschiert. Zustand: New.
Verlag: Verlag Unser Wissen, 2021
ISBN 10: 6204223259ISBN 13: 9786204223254
Anbieter: Buchpark, Trebbin, Deutschland
Buch
Zustand: Sehr gut. 116 Seiten Gepflegter, sauberer Zustand. 38109039/2 Taschenbuch, Größe: 15 x 0.7 x 22 cm.
Verlag: Editions Notre Savoir, 2021
ISBN 10: 6204222910ISBN 13: 9786204222912
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: PRABHAT PRAKASHAN PVT LTD, 2020
ISBN 10: 9386054752ISBN 13: 9789386054753
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edizioni Sapienza, 2023
ISBN 10: 6205561247ISBN 13: 9786205561249
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Ediciones Nuestro Conocimiento, 2023
ISBN 10: 6205561174ISBN 13: 9786205561171
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edições Nosso Conhecimento, 2023
ISBN 10: 6205561204ISBN 13: 9786205561201
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Springer International Publishing, 2019
ISBN 10: 3030098079ISBN 13: 9783030098070
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This important text/reference presents the first dedicated review of techniques for contactless 3D fingerprint identification, including novel and previously unpublished research. The text provides a systematic introduction to 3D fingerprint identification, covering the latest advancements in contactless 2D and 3D sensing technologies, and detailed discussions on each key aspect in the development of an effective 3D fingerprint identification system.Topics and features: introduces the key concepts and trends in the acquisition and identification of fingerprint images, and a range of 3D fingerprint imaging techniques; proposes a low-cost method for online 3D fingerprint image acquisition, and an efficient 3D fingerprint imaging approach using coloured photometric stereo; describes pre-processing operations on point cloud 3D fingerprint data, and explains the specialized operations for reconstructing 3D fingerprints from live finger scans; examines the representation of minutiae in 3D space, providing details on recovering these features from point cloud data, and on matching such 3D minutiae templates; reviews various 3D fingerprint matching methods, including binary surface code-based approaches and a tetrahedron-based matching approach; discusses the uniqueness of 3D fingerprints, evaluating the benefits of employing 3D fingerprint identification over conventional 2D fingerprint techniques.This unique work is a must-read for all researchers seeking to make further advances in this area, towards the exciting opportunities afforded by contactless 3D fingerprint identification for improving the hygiene, user convenience, and matching accuracy of fingerprint biometric technologies.
Verlag: Editions Notre Savoir, 2021
ISBN 10: 6204223569ISBN 13: 9786204223568
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edizioni Sapienza, 2023
ISBN 10: 6205672650ISBN 13: 9786205672655
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edições Nosso Conhecimento, 2023
ISBN 10: 6205672669ISBN 13: 9786205672662
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Editions Notre Savoir, 2023
ISBN 10: 6205672642ISBN 13: 9786205672648
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6200656738ISBN 13: 9786200656735
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202557338ISBN 13: 9786202557337
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edizioni Sapienza, 2023
ISBN 10: 6205677180ISBN 13: 9786205677186
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Editions Notre Savoir, 2023
ISBN 10: 6205677164ISBN 13: 9786205677162
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Edições Nosso Conhecimento, 2023
ISBN 10: 6205677237ISBN 13: 9786205677230
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: Ediciones Nuestro Conocimiento, 2023
ISBN 10: 6205677156ISBN 13: 9786205677155
Anbieter: moluna, Greven, Deutschland
Buch
Zustand: New.
Verlag: RAMESH PUBLISHING HOUSE, 2020
ISBN 10: 938760473XISBN 13: 9789387604735
Anbieter: moluna, Greven, Deutschland
Buch
Kartoniert / Broschiert. Zustand: New.
Verlag: Springer Nature Singapore, 2023
ISBN 10: 9811681279ISBN 13: 9789811681271
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch
Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book highlights important aspects of food biotechnology. It is very thoughtfully divided into five sections. The first section introduces the readers to food biotechnology and discusses functional foods, use of plant and animal biotechnology in improving food quality. The second section deals with food microbiology and includes topics such as application of microbial surfactants, use of probiotics, beneficial microorganisms used in food industry etc. The third section describes important macro and micromolecules in foods. It includes chapters on food enzymes, gluten free formulations, use of biopolymers, biofortification of food and other important topics. The next section discusses novel technologies such as use of nanotechnology in food industry, reverse micelle techniques, genome editing in food crops etc. The book culminates with a section on food quality and management. It describes important topics about biosafety and regulatory issues in food biotechnology. This book is meant for students, researchers and course instructors in food science, food technology and biotechnology. It is also useful for industry experts in the area of food technology.