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Alle Exemplare der Ausgabe mit dieser ISBN anzeigen:Since winning everyone over on Ramsay's Best Restaurant, Prashad has grown in size and reputation, and so too has the Patel family. In this, their second book, Kaushy returns the focus to the heart of Indian home cooking.
Traditional recipes have been simplified using readily available ingredients. These are the quick dishes that can be prepared in the evenings when you're tired after work, meals to leave bubbling away while you relax at the weekend and feasts for special occasions - as well as everything you need to serve alongside: the breads, the rice and the chutneys. You'll also find many recipes drawing influence from British, Chinese and Italian cuisines - a perfect combining of cultures in the kitchen. And, because Gujaratis are well known for their sweet teeth, there are plenty of snacks and treats too. Life is all about balance after all.
Times have changed and what we eat should suit our lifestyle, but whether you have 20 minutes or two hours, cooking should be enjoyed, bringing both you and those you are cooking for pleasure.
From bhajis to feast biryanis to beans on toast, Gujarati-style, here are more than 100 recipes to bring warmth, taste and texture into your home, all made with the Patel's characteristic love and passion for vegetarian food.
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Buchbeschreibung Hardcover. Zustand: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Artikel-Nr. 9781444734744-GDR
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Buchbeschreibung hardback. Zustand: New. Language: ENG. Artikel-Nr. 9781444734744
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Buchbeschreibung Buch. Zustand: Neu. Neuware - Over 100 recipes for speedy suppers, light lunches and leftovers, Indian fusion to weekend feasts, plus guidance on the techniques and skills to bring flavour, taste and texture to Indian home cooking. Prashad in Bradford has become a destination for Indian food-lovers and fans of vegetarian food. Artikel-Nr. 9781444734744
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Buchbeschreibung Zustand: New. The food is flawless. absolutely phenomenal, I was blown away. Angela HartnettÜber den AutorrnrnKaushy learned to cook as a child on her grandmother s farm in northern India, coming to live in the UK in the 1960s. The success of . Artikel-Nr. 37897502
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