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Buchbeschreibung Hardcover. Zustand: Very Good. Complete Restaurateur: A. to Z. of Running a Restaurant This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Artikel-Nr. 7719-9780709034179
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Buchbeschreibung Zustand: Good. Most items will be dispatched the same or the next working day. Artikel-Nr. wbs2309918273
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Buchbeschreibung Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. First Edition. Foreword by Derek Cooper. Publication of 239 pages. The dust jacket is in fine condition. The boards are in fine condition. Internally the pages are immaculately clean and complete. Tightly bound and presented beautifully in cellophane. The binding is excellent. GK. Our orders are shipped using tracked courier delivery services. Artikel-Nr. 6puwp
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Buchbeschreibung Hardcover. Zustand: Fair. Complete Restaurateur: A. to Z. of Running a Restaurant This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied. Artikel-Nr. TFTP-9780709034179
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