The Big Red Book Of Tomatoes - Softcover
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Reseña del editor:
"This book is about the pleasure of eating tomatoes. Take a tomato that has been allowed to ripen on the vine: the plant will have sent its roots deep into the earth in search of food and water, while the sun turns the skin of the fruit a deep, darkred. Slice this tomato, sprinkle it with salt, add cracked pepper and some good olive oil, then eat it. Pure pleasure." After reading these opening lines of Lindsey Bareham's superbly researched cookery book, few people will be able to resist reading it right through, pausing only to try out some of the wide-ranging, innovative and delicious recipes. This is an invaluable addition to every cook's bookshelf.
Biografía del autor:
Lindsey Bareham is an award-winning cookery writer, experienced broadcaster and restaurant critic. Lindsey has recently written for Food Illustrated and BBC Good Food amongst others and was contributing editor to the last three editions of Gault Millau's The Best of London. Her next book, A WOLF IN THE KITCHEN, is due to be published in September 2000.
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- VerlagPenguin
- Erscheinungsdatum2000
- ISBN 10 014026244X
- ISBN 13 9780140262445
- EinbandTapa blanda
- Anzahl der Seiten384
- Bewertung
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The Big Red Book Of Tomatoes
Verlag:
Penguin Books Ltd
(2000)
ISBN 10: 014026244X
ISBN 13: 9780140262445
Gebraucht
Paperback
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Buchbeschreibung Paperback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Artikel-Nr. GOR005749017
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Beispielbild für diese ISBN
The Big Red Book Of Tomatoes (Penguin Cookery Library)
Verlag:
Penguin 29/06/2000
(2000)
ISBN 10: 014026244X
ISBN 13: 9780140262445
Gebraucht
Softcover
Anzahl: 4
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Bewertung
Buchbeschreibung Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Artikel-Nr. 7719-9780140262445
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Beispielbild für diese ISBN
The Big Red Book Of Tomatoes
Verlag:
Penguin Books Ltd, United Kingdom, London
(2000)
ISBN 10: 014026244X
ISBN 13: 9780140262445
Gebraucht
Paperback
Anzahl: 4
Anbieter:
Bewertung
Buchbeschreibung Paperback. Zustand: Very Good. "This book is about the pleasure of eating tomatoes. Take a tomato that has been allowed to ripen on the vine: the plant will have sent its roots deep into the earth in search of food and water, while the sun turns the skin of the fruit a deep, darkred. Slice this tomato, sprinkle it with salt, add cracked pepper and some good olive oil, then eat it. Pure pleasure." After reading these opening lines of Lindsey Bareham's superbly researched cookery book, few people will be able to resist reading it right through, pausing only to try out some of the wide-ranging, innovative and delicious recipes. This is an invaluable addition to every cook's bookshelf. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR002033873
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